June 30, 2017

Pack in those micro-nutrients with a punch of plant-based protein with this balsamic sweet potato and tofu wrap

June 26, 2017

When my mother and father honeymooned in a castle in France, they fell in love with the spinach pie that was served there. My mother brought back the recipe and made spinach pie for my sister and me when we were growing up. Going vegan did not mean I had to give up the...

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October 6, 2017

September 11, 2017

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